11-12-2023, 03:53 PM | #9043 |
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Two inch boneless pork chops baked, sautéed asparagus, butternut squash.
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11-12-2023, 06:18 PM | #9044 |
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Spaghetti squash, Rao's marinara, sausages. Low carb and tasty.
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11-12-2023, 06:22 PM | #9045 |
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I'm going to make vegetarian tacos (fake meat) and guacamole from scratch.
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11-12-2023, 06:39 PM | #9046 |
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Yum-Yum!
We do a root veggie casserole anchored with beets of any color a handful of times during the late fall and during the winter months that generally has those same ingredients. Depending upon what's available, we might choose to use parsnips, rutabaga, and fennel. As far as the dish's final flavor goes, a half-dozen ingredients always suffices. If we don't include onions, we include garlic. We haven't used shallots, but I don't see why they wouldn't work, too. Regardless of the combination, we always include two or three springs of thyme.
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11-12-2023, 06:50 PM | #9047 |
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Brisket, Sweet Potatoes Mashed Potato, and Coleslaw
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11-12-2023, 08:09 PM | #9048 |
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^^^Wifey would love that. Brisket and sweet potatoes are two of her favorites.
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11-12-2023, 09:40 PM | #9049 |
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Pour un changement
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11-13-2023, 11:27 AM | #9050 |
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11-13-2023, 02:58 PM | #9051 |
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Restaurant, I've been a lazy cook lately, but trying to change that!
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11-13-2023, 03:07 PM | #9052 |
Cailín gan eagla.
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Corned beef, boiled red cabbage and mash.
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11-13-2023, 06:00 PM | #9053 |
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Deconstructed stuffed cabbage. Way easier than boiling and rolling the cabbage. Just as tasty. We had it over pearl couscous.
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11-13-2023, 06:13 PM | #9054 |
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It's Tourtičre time...
Same day made for dinner and 5 more in the freezer. |
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11-13-2023, 06:22 PM | #9055 |
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When I used to live in Massachusetts, I would occasionally pick up a meat pie at this Italian place in North Attleborough. Different style, of course, but still...mmmm. Loved that meat pie.
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11-14-2023, 03:24 AM | #9056 |
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Even in Québec (birth place of Tourtičre) there is 5 or more geographical variations. This on is made of 2 parts ground Beef, 1 part ground Pork and 1 part ground Veal. The mixed meat with seasoning rest for a day in the fridge before being pied.
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11-14-2023, 03:20 PM | #9057 |
Cailín gan eagla.
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Made a cauldron of seafood chowder...
Crab, scallops, mussels, shrimps, clams, potatoes, carrots, onions, celery, 18% cream, butter. Spoon or a fork? |
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11-14-2023, 06:56 PM | #9058 |
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Ça semble ętre la Soirée du Poisson
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11-15-2023, 03:11 PM | #9059 |
Cailín gan eagla.
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Small pork roast.
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11-15-2023, 05:36 PM | #9060 |
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Poulet et Nouilles
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11-16-2023, 04:48 PM | #9061 |
Cailín gan eagla.
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Burger with provolone, tomato and pickle.
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11-16-2023, 05:28 PM | #9062 |
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Baked chicken with Greek spices, boiled Yukon potatoes, broccoli.
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11-16-2023, 06:22 PM | #9063 |
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Skip Subway and did my own
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11-17-2023, 04:16 PM | #9064 |
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Roast pork with mushroom and peppercorn gravy.
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